Pulled in at 3:30. No pooch; don’t want to risk someone mistaking her for a deer. Temperatures were hovering just above freezing with on-and-off rain and I was looking forward to heading into a nice, pre-warmed keep. It was not to be. Apparently, there was a power outage between Tuesday and today; microwave clock was reset and the heater wasn’t running. Lovely. I went to the pole barn to get my propane sunflower heater to kickstart the keep thawing process, but it was nowhere to be found. Frustrated, I headed into the big trailer and saw Dad was using it in the living room. He, Steve, and Sam were already plenty warm and had electric heaters going anyway, so I grumbled, stole my propane gear back, and headed out to the keep again.
With the sunflower heater blasting warmth, I finally unloaded the truck. I carried the water jugs over to the big trailer and had a drink with the guys while the keep warmed up. I didn’t stick around long, though. The big trailer reeks. Pretty sure mice have made some kind of home in the oven. The whole place smells like boiled rodent urine. Not sure how the three of them can stand it. I wandered back to the keep and threw on a movie while I started to rebuild the Puckanet. I replaced the router with a Unifi gateway to give me some more remote control and data. And hopefully, if I ever find a way around Verizon’s NAT mess, I can use the gateway for VPN connections to my home network instead of relying on the Pi. The Puckanet is constantly evolving.
Quick note: I stopped in back on October 25 to put away the pop-up camper, but that was such a flying trip that it didn’t seem to merit a log entry.
Drove up with Hannah a little after 10:00 am with all sorts of electrical goodies in the back of the truck. Dad was already here with Jake, who had slept over at their house last night. Also with them was Dad’s brother Cal, a professional electrician. He was here to supervise and give me a hand as I made some much-needed upgrades to power supply here.
Our main outdoor service panel is in rough shape. It’s an ancient 60A “Pushmatic” affair with very reluctant breakers and it’s mounted to a rotten plywood board on an equally rotten 4×4 post. I think the only reason it still (mostly) works is that it can’t decide whether to fall over or catch on fire. Especially since the strange electrical problems we experienced last year at deer camp, I’ve been getting after Dad to talk to an electrician about upgrading the panel. Well, he talked to two of them. His friend Nick helped us pick out proper replacement parts, and now Uncle Cal was going to help me make the swap.
A roving gang of turkeys greeted me as I rounded the corner to the driveway.
Pulled in the driveway a little before 2:00 pm. Incredibly windy today and temps are dropping fast. First thing I did was fire up the infrared heater in the keep. Dad was already up here getting things ready in the big trailer. He’s got it cleaned up pretty nicely already. Steve and Sammy showed up about 3:30 and Steve set up his portable stand along the east edge of the yard. Based on the timelapse activity I’ve been seeing over the past few months, he should get some deer traffic there. With the wind gusts as strong as they were, I didn’t need to worry about blowing leaves at all. I got the pump going for Dad and filled the 5-gallon pails we use for wash water in the big trailer. Because of the freezing temperatures, I had to drain the pump as soon as I was done. I also ran the hose over to the pole barn and blew it out with the air compressor so it wouldn’t plug up with ice. I fed the birds, put down a feed block, some corn, and some mixed seed, and headed inside by the rest of the guys. It’s getting damn cold.
We’re going to need a bigger grill.
Arrived around 5:30 and unloaded quickly—temperatures are hovering around freezing. Brought up bedding for the futon and the infrared heater. I plan to stay in the keep this weekend but will be leaving the bedroom and bathroom doors closed to help it stay warm. Fired up the heater immediately and lit some candles to give it a boost. I set up the sheets and comforter on the futon and put away the only other things I brought up: my clothes and overnight bag. This weekend, I’m just here to relax.
Headed over to the big trailer where Dad, Steve, and his son Sam had already settled in. Dad was frying up mushrooms to go with the massive steaks that Steve brought up from Leroy Meats. Steve and I headed out to the pole barn to get the grill and struggled to get it to light properly. I cleaned it out thoroughly with the air compressor, but we still couldn’t coax much more than an anemic flame from it. Dad resigned to trying to cook from what we had, but managed to extinguish the burners just by slamming the lid. It seemed like all hope might be lost, but upon relighting, the grill roared to life. The propane regulator must be over-sensitive or something. At least we got it going.