Friday

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We’re going to need a bigger grill.

Arrived around 5:30 and unloaded quickly—temperatures are hovering around freezing. Brought up bedding for the futon and the infrared heater. I plan to stay in the keep this weekend but will be leaving the bedroom and bathroom doors closed to help it stay warm. Fired up the heater immediately and lit some candles to give it a boost. I set up the sheets and comforter on the futon and put away the only other things I brought up: my clothes and overnight bag. This weekend, I’m just here to relax.

Headed over to the big trailer where Dad, Steve, and his son Sam had already settled in. Dad was frying up mushrooms to go with the massive steaks that Steve brought up from Leroy Meats. Steve and I headed out to the pole barn to get the grill and struggled to get it to light properly. I cleaned it out thoroughly with the air compressor, but we still couldn’t coax much more than an anemic flame from it. Dad resigned to trying to cook from what we had, but managed to extinguish the burners just by slamming the lid. It seemed like all hope might be lost, but upon relighting, the grill roared to life. The propane regulator must be over-sensitive or something. At least we got it going.

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